Fact Sheets for Listeria monocytogenes in food
October 10, 2014 at 12:22 PM
MPI has prepared two factsheets that provide further information for food operators (see attached) and these are expected to be available shortly on the Food Safety website at: http://www.foodsafety.govt.nz/industry/general/foodborne-illness/listeria/.
General Fact Sheet can be reviewed here
Fact sheet on food providing limited growth opportunities for Listeria monocytogenes can be reviewed here
Changes to Food Importation requirements
Food Business Guidance for Operating Under COVID-19 Alert Level 2
Food Business Guidance for Operating Under Covid-19 Alert Level 3