New Food Act 2014
June 27, 2014 at 9:07 AM
The new Food Act 2014 has been passed into law, with a transition period in place until March 2016.
Find out how this new approach to food safety will impact your business.
MPI has published some useful preliminary information, including fact sheets and sector specific details.
See: Food Act 2014
Podcast on Covid 19 implications for food manufacturing
Update on Coronavirus and Food Safety
Changes to Food Importation requirements